Phytochemicals and Chronic Diseases Prevention is a comprehensive book that explores the role of phytochemicals in preventing and managing chronic diseases. The book covers various topics, including the isolation, identification, and bioactivities of phytochemicals, as well as their underlying molecular mechanisms in preventing chronic diseases.
Recommended for:
Researchers, scientists, and healthcare professionals who are interested in the prevention and management of chronic diseases using phytochemicals.
You will:
- Learn about the latest research on phytochemicals and their role in preventing chronic diseases
- Discover the molecular mechanisms underlying the bioactivities of phytochemicals
- Understand the potential of phytochemicals in preventing and managing chronic diseases, including cardiovascular disease, diabetes, cancer, and neurodegenerative disorders
- Explore the latest methods and techniques used in the isolation, identification, and analysis of phytochemicals
- Learn about the potential applications of phytochemicals in food supplements, functional foods, and pharmaceuticals
- Gain insights into the current challenges and future directions in the field of phytochemicals and chronic diseases prevention
Detailed Overview
Phytochemicals and Chronic Diseases Prevention is a comprehensive book that covers a wide range of topics related to phytochemicals and their role in preventing and managing chronic diseases. The book is divided into several sections, each focusing on a specific aspect of phytochemicals and chronic diseases prevention.
The book begins by discussing the latest research on phytochemicals and their bioactivities, including their antioxidant, anti-inflammatory, and anti-cancer properties. The authors explain the molecular mechanisms underlying the bioactivities of phytochemicals and their potential in preventing and managing chronic diseases.
The next section of the book focuses on the isolation, identification, and analysis of phytochemicals, including the latest methods and techniques used in the field. The authors discuss the challenges and limitations of phytochemical analysis and the importance of standardization and validation.
The book also covers the potential applications of phytochemicals in food supplements, functional foods, and pharmaceuticals, including their role in preventing and managing chronic diseases such as cardiovascular disease, diabetes, cancer, and neurodegenerative disorders.
Throughout the book, the authors emphasize the importance of interdisciplinary research and collaboration in the field of phytochemicals and chronic diseases prevention. They provide practical guidance on how to design and conduct research studies, and how to translate the findings into practical applications.
Overall, Phytochemicals and Chronic Diseases Prevention is a comprehensive and authoritative guide to the latest research and developments in the field of phytochemicals and chronic diseases prevention. It is an essential resource for researchers, scientists, and healthcare professionals who are interested in the prevention and management of chronic diseases using phytochemicals.
Citation and Licensing
Haixia Yang, Jianjun Deng (Eds.). MDPI. (2024). Phytochemicals and Chronic Diseases Prevention. https://www.mdpi.com/books/reprint/9304-phytochemicals-and-chronic-diseases-prevention
This ebook is published under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0). The full licence terms are available at creativecommons.org/licenses/by-nc-nd/4.0/legalcode
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